Tag Archives: The Task At Hand

Hands

Hands.

I love them,

Paul Engle "Paul Engle" by Source. Licensed under Fair use of copyrighted material in the context of Paul Engle" href="//en.wikipedia.org/wiki/File:Paul_Engle.jpg">Fair use via Wikipedia.

Paul Engle “Paul Engle” by Source. Licensed under Fair use via Wikipedia.

especially helping hands,

 

‘Don’t wait for the wind to blow you through the door,
If you need help, here is my hand, I said.’
( Moving In by Paul Engle, 1908-1991)

creating words to hold the soul.

‘..We live by no mind that is only reason,
For there are in us strengths older than thought –
Memory of moon-earthed seeds, the treason
Of spring in our hearts, old family-named corn lands –
Eternal in us as ancestral-wrought
Curve of our thigh and the gripped shape of hands.’

( Earth in our Blood by Paul Engle, 1908-1991)

Curve and shape of hand

Curve and shape of hand, hold the soul.

This post is dedicated to Linda at  The Task at Hand, and to all those bloggers who pursue the craft of the wordsmith.

'..........I  said your hand Was curved like wave-marks on the sand.' Lost Things by Paul Engle 1908-1991

‘……….I said your hand
Was curved like wave-marks on the sand.’ Lost Things by Paul Engle 1908-1991

 

© silkannthreades

Southern Delights

Nau mai, haere mai ki te whare o Silkannthreades!  Welcome, welcome to the home of Silkannthreades, in the South Island of Aotearoa, the Land of the Long White Cloud, New Zealand . ~

 

Southern Delight…NO!

 

Southern Delight ……YES!

 

The weather has been grim; southerly blasts sweeping up from Antarctica, trying their best to put us in a state of deep freeze. Fortunately, when one’s own south turns bleak, there is always another south to be found.

Case in point is this piece of the southern USA ~ the Chess Pie; not exactly found, but certainly a new discovery for me. I was alerted to its existence by Linda at  The Task at Hand when we were discussing different types of traditional pies.  And, oh my, is this pie good!  I loved making it. I loved eating it!

Here’s one way to make it.

I am fascinated by traditional recipes, so I don’t mind occasionally indulging in copious amounts of sugar and other naughties in the interest of research. However, if you feel a need to cleanse your palate after visually digesting my Chess Pie, I would suggest a visit to Miss Marzipan, who is embracing what may become a new tradition; that of sugar-free living.

I don’t know if Miss Marzipan lives in the south of her current land but she has connections to South Australia, so I am counting her in on my list of Southern Delights. Interestingly, the I Quit Sugar programme she is following is the brain child of Sarah Wilson , another Southerner, who lives in Sydney, Australia. Sarah’s  book I Quit Sugar won the  2014 Australian Book Industry Awards Illustrated Book of the Year which must, surely, qualify it as a Southern Delight, too.

What I also find delightful ( in a chuckling, ex-sugar-mill-town-kid, sort of way ) about Sarah’s success is that she lives in a big, sugar-producing country. Sugar is Australia’s second biggest export crop after wheat, and brings in a total annual revenue of $A 2 billion. I am trying to imagine what we, in New Zealand, would do if one of our number set about an “I Quit Dairy” movement. The scandal might be so great that the author would need to voluntarily deport his/her person to Australia. New Zealand, mainly through Fonterra,  supplies about 30% of the world’s milk exports, with revenue in the billions; closer to 20 than 2.

A delightful, fun fact to show how seriously we take our dairy industry: this little land in the south once had a Margarine Act, which meant no margarine was sold in public in New Zealand from 1908 to 1974. Butter ruled. Margarine  could only be obtained  on a doctor’s prescription, and only if the doctor considered it vital to the patient’s health and well-being.

Haere ra!  Goodbye from here. That’s enough sweet nothings about milk, clouds, and points south.

PS ( Post Sugar) 🙂  For those readers who are unable to eat sugar or don’t wish to, please enjoy the posts of my most southerly Southern Delight, Pauline, The Contented Crafter. She is loving her I Quit Sugar world.

© silkannthreades